Oriental Bistro & Grill Online Ordering Menu

1511 W. 23rd St.
Lawrence, KS 66046

11:00 AM - 8:30 PM

98% of 2,370 customers recommended

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Spring SPECIAL MENU - KITCHEN ENTREES

Served with choice of soup or salad. $1.49 for fried or brown rice. $3 for plain lo mein.

Spicy Pork Bowl

Stir-fried spicy pork over rice & steamed vegetables.

Teriyaki Chicken Bowl

Grilled teriyaki chicken served over rice & steamed vegetables.

Spring SPECIAL MENU - SUSHI BAR

Served with choice of soup or salad.

Spicy tuna cubes mixed with special spicy sauce, salmon roe, soybean, sweet corn, carrots, cucumber, seaweed, shredded lettuce, radish, sushi rice, topped with rice seasoning.

Salmon cube infused with chef special sauce. Topped with scallions, avocado, edamame, salmon roe, & sesame seeds.

Lightly fried with smoked salmon, cream cheese, crab meat. Drizzled with spicy mayo & eel sauce, garnished with sliced jalapeno, sriracha, & sesame seeds.

Pink Soy Paper with tempura flakes, seaweed salad, crab meat, cucumber, topped with spicy mayo.

LUNCH SPECIALS

* Available Monday through Saturday from 11 a.m. to 3 p.m. * Served with rice, soup, egg roll or crab rangoon, and fried tempura.

L1. Moo Goo Gai Pan

Chicken with stir-fried with carrot, bamboo, water chestnuts, zucchini and mushroom in a creamy sauce.

L2. Sesame Sauce Entrée

Deep-fried chicken or shrimp, in a sweet and spicy sesame sauce.

L3. Honey Sauce Entrée

Your choice of chicken or shrimp, served with a classic Chinese sauce infused with honey.

L4. General Tso's Chicken

Lightly deep-fried dark or white chicken meat, served with our brown garlic sauce, chili pepper.

L5. Sweet & Sour Entrée

Lightly deep-fried chicken or shrimp served with sweet & sour sauce, pineapple, green pepper, onion, and carrot.

L6. Kung Pao Entrée

Your choice of chicken, beef, or shrimp. Stir fried with carrots, zucchini, celery and peanuts in spicy house brown sauce.

Your choice of chicken, beef, or shrimp with stir-fried noodles, sweet soy sauce, onions,cabbage,carrots.

L8. Teriyaki Chicken

Grilled Chicken drizzle with teriyaki sauce and sesame seeds on the top.

L9. Stir-Fried Broccoli Entrée

Your choice of chicken, beef, or shrimp. Stir fried with green onion & broccoli.

L10. Spicy Mongolian Beef

Stir-fried green onion and bamboo shoots with a spicy Chinese hoisin sauce.

Your choice of chicken or beef. Stir fried with green& yellow onions.

L12. Korean Spicy Pork

Sliced pork marinated in Korean chili paste stir fried with green & yellow onions.

Your choice of chicken, beef, or shrimp. Thai stir-fried rice noodles with egg, bean sprouts, cilantro, onion, and crushed peanuts. (Does not include side rice.)

L14. Drunken Noodles

Your choice of chicken, beef, or shrimp. Spicy flat noodles with bell pepper, tomato, onion, and fresh basil in oyster sauce. (Does not include side rice.)

L15. Thai Basil Entrée

Your choice of chicken, beef, or shrimp served with basil, jalapeño, chilies, bell pepper, and onion.

L16. Thai Red or Yellow Curry

Your choice of chicken, beef, or shrimp.

L17. Stir-Fried Green Bean Entrée

Your choice of chicken, beef, or shrimp.

L18. Lemon Sauce Entrée

Your choice of chicken or shrimp.

L19. Vegetable Entrée (Chicken, Beef, or Shrimp)

Your choice of meat, stir-fried with zucchini, broccoli, carrot, mushroom, bamboo shoots, and water chestnuts with a light brown sauce.

L20. Empress Entrée

Your choice of chicken or shrimp. With onions,carrots,water chestnuts,broccoli.

L21. House Special Entrée

Your choice of chicken or shrimp.

L22. Shrimp with Lobster Sauce

Shrimp sautéed with peas&carrots water chestnuts and mushroom in a light, delicate sauce.

L23. Triple Delight

Chicken, beef, and shrimp. With onions,broccoli in house brown sauce.

L24. Walnut Sauce Entrée

Your choice of chicken or shrimp.

L25. Cashew Sauce Entrée

Your choice of chicken, beef, or shrimp. Stir fried with carrots,zucchini,celery,cashew nuts in house brown sauce.

LUNCH SPECIALS (SUSHI & SASHIMI)

* Available Monday through Saturday from 11 a.m. to 3 p.m. * Served with soup or salad.

L. Sashimi Special

10 pieces of assorted raw fish. Served with soup or salad.

L. Sushi Special

5 pieces of sushi and 1 California roll. Served with soup or salad.

LUNCH SPECIALS (MAKI ROLLS)

* Available Monday through Saturday from 11 a.m. to 3 p.m. * Served with soup or salad.

Any two select rolls, with soup or salad.

APPETIZERS

Chicken Lettuce Wrap

Minced chicken stir-fried with water chestnuts, carrot, and onion,mushroom. Served with fresh lettuce.

Chinese-Style Chicken Skewers (2)

Crab Rangoons (4)

Lightly deep-fried fresh broccoli, zucchini, sweet potatoes, and mushroom. Served with tempura sauce.

Gyoza Fried Dumplings (6)

Japanese potstickers, served with a spicy soy vinaigrette.

Spicy Wontons (10 Pieces)

Steamed wontons made with pork & onions served with minced garlic, chili paste, cilantro, & soy vinaigrette sauce.

Summer Rolls (2)

Vietnamese spring rolls with lettuce, vermicelli noodles, and cucumber. Served with a peanut sauce.

Crispy Vegetable Spring Rolls (2)

SOUP

Served with crunchy noodles.

Served with crunchy noodles.

Hot & Sour Soup

Served with crunchy noodles.

Served with crunchy noodles.

Served with crunchy noodles.

Three Treasure Seafood Soup (For 2)

Served with crunchy noodles. Shirmp, scallop, imitation crab meat with zucchini,muchroom,carrot,water chestnut and baby corn.

SALADS

House Salad with Ginger Dressing

Lettuce, cucumbers, & carrots served with house ginger dressing.

Calamari Vegetable Salad

Spicy Crab Salad

CHEF'S SPECIALS

Served with steamed rice.

Fresh scallops and tender filet of beef, stir-fried with mixed vegetables in an oyster sauce.

Beef with Black Pepper

Beef With Mixed Vegetables in traditional black pepper Sauce.

Chef's Special Shrimp

Jumbo shrimp with red bell pepper and zucchini, served in a white sauce and topped with sliced onion and cilantro.

General Tso's Chicken

Lightly deep-fried dark or white chicken, served with a brown garlic sauce, chili pepper, and steamed broccoli.

Ginger Onion Lamb

Tender lamb sautéed with fresh ginger and yellow onion, bell pepper and vegetables in chef's special sauce.

Jumbo shrimp, scallops, beef, and chicken sautéed with vegetables in a brown sauce.

House Pan-Fried Noodles

Stir-fried Chinese noodles topped with chicken, beef, shrimp, and vegetables in a brown sauce.

Bell pepper, onion, zucchini and roasted peanut in our house spicy sauce.

Spicy Chicken Cube

Sautéed chicken with bell pepper, yellow onions, zucchini in a red hot chili sauce.

Sweet & Sour Fish

Lightly battered flounder fillet, sautéed in a sweet and tangy sauce.

Triple Delight with Fresh Broccoli

Stir-fried broccoli with chicken, beef, and shrimp in a brown sauce.

COMBO PLATTERS

Served with steamed rice and choice of crab rangoon, egg rolls or fried dumplings (2).

Beef with Broccoli

General Tso's Chicken

Lightly deep-fried dark or white chicken meat, served with our brown garlic sauce, chili pepper, and steamed broccoli.

Stir-fried green onion and yellow onion, with a spicy Chinese hoisin sauce.

Deep-fried chicken meat, in a sweet and spicy sesame sauce.

Sweet & Sour Chicken

Lightly deep-fried chicken, served with sweet & sour sauce, pineapple, green pepper, onion, and carrot.

Teriyaki Chicken

CHINESE DISHES

Served with steamed rice.

11. Empress Chicken or Shrimp

Battered chicken or shrimp, sautéed with vegetables in a spicy garlic sauce.

12. Lemon Chicken or Shrimp

Tender deep-fried chicken or shrimp, sautéed with lemon sauce.

14. Walnut Chicken or Shrimp

Battered chicken or shrimp, sautéed in a brown sauce and topped with walnuts.

Egg omelet with cabbage, carrots, & onions. Served with house brown gravy.

Honey Sauce Chicken or Shrimp

Classic Chinese sauce, infused with honey.

Mandarin Kung Pao

Chicken, tofu, beef, or shrimp with diced zucchini, carrot, and celery in a brown garlic sauce.

Mandarin Cashew Entrée

Chicken, tofu, beef, or shrimp with diced zucchini, carrot, and celery in a brown garlic sauce.

Mongolian Entrée

Chicken, beef, or shrimp stir-fried with green and yellow onion in a spicy Chinese hoisin sauce.

Moo Goo Gai Pan

Chicken stir-fried with snow peas, carrot, bamboo, broccoli, and mushroom in a creamy sauce.

Orange Peel Chicken or Beef

Crispy beef or chicken, sautéed with an orange peel sauce.

Chicken, beef, or shrimp deep-fried, and served in a sweet & spicy sesame sauce.

Stir-Fried Broccoli Entrée

Chicken, beef, or shrimp stir-fried broccoli and served with a light brown sauce.

Sweet & Sour Entrée

Chicken or shrimp, lightly deep-fried with sweet & sour sauce, pineapple, green pepper, onion, and carrot.

Szechuan Style Entrée

Chicken, tofu, beef, or shrimp with sautéed spring vegetables in Spicy garlic sauce.

Vegetables Entrée

Chicken, tofu, beef, or shrimp stir-fried with broccoli, carrot, mushroom, bamboo shoots, Baby Corn and water chestnuts served with a light brown sauce.

THAI DISHES

Basil Fried Rice

Jalapeño, chilies, garlic, onion, bell pepper, basil, and egg.

Drunken Noodles

Spicy flat noodles with bell pepper, tomato, onion, and fresh basil in an oyster sauce.

Thai stir-fried rice noodles with egg, bean sprouts, cilantro, onion, and crushed peanut.

Pineapple Curry

Red curry paste with fresh pineapple, tomato, basil, and coconut milk. Served with steamed rice.

Pineapple Fried Rice

Stir-fried rice with pineapple, egg, onion, tomato, and cashew nuts.

Red Thai Coconut Curry

Red chili paste, bamboo shoots, bell pepper, fresh basil, and coconut milk. Served with steamed rice.

Yellow Thai Coconut Curry

Yellow chili paste, onion, carrot, potatoes, and coconut milk. Served with steamed rice.

Basil, jalapeño, chilies, bell pepper, garlic, and onion. Served with steamed rice.

KOREAN DISHES

Steamed rice topped with stir-fried beef, bean sprouts, carrots, mushrooms, onions, cucumber, dried seaweed & Scrambled eggs on the top.

Sliced beef with onions & scallions, sweet soy sauce, garlic & sesame oil served with steamed rice.

Charcoal grilled tenderized Korean BBQ meat with teriyaki sauce & sesame seeds served with steamed rice.

Jambong (Spicy Korean Noodle Soup)

Noodles with chicken, pork & shrimp in a spicy seafood broth with vegetables, no rice.

Korean Style Spicy Pork

Sliced pork marinated in Korean chili paste with onions, scallions. Served with steamed rice.

JAPANESE DISHES

Japanese Ramen (Noodle Soup)

Japanese ramen noodles with seafood and vegetables, served in a spicy seafood broth.

Tempura Udon (Noodle Soup)

Japanese style udon noodles with your choice of chicken, beef, shrimp, or combination.

Stir-fried Japanese noodles with yakisoba sauce, onion, carrot, and sliced cabbage.

Japanese Yaki-Udon

Stir-fried udon noodles with a sweet soy sauce, broccoli, carrot, and mushroom.

Teriyaki Chicken

Served with rice.

VEGETABLE DISHES

Served with steamed rice.

Stir-fried cubed tofu, served in a spicy Szechuan bean paste sauce with green onion.

Stir-Fried Green Beans

Green beans with soy sauce, garlic, and onion.

Mixed Vegetables

Stir-fried snow peas, broccoli, carrot, mushroom, bamboo shoots, and water chestnuts with a light brown sauce.

Wellbeing Eggplants

Tender eggplant sautéed with bell pepper, garlic, yellow onion, green onion, and chili pepper.

SUSHI BAR APPETIZERS

Seared salmon with ponzu sauce.

Royal Tuna Kobachi

Tuna kobachi, topped with seaweed salad and avocado.

Raw tuna cut in cubes & mixed with spicy sauce.

Seared tuna with a ponzu sauce.

SUSHI & SASHIMI ENTRÉES

Served with choice of soup or green salad.

1. Sushi Regular

6 pieces of sushi and 1 California roll. Served with soup or green salad.

2. Sushi Deluxe

10 pieces of sushi and 1 California roll. Served with soup or green salad.

3. Sashimi Regular

14 pieces of fresh raw fish. Served with soup or green salad.

4. Sashimi Deluxe

20 pieces of fresh raw fish. Served with soup or green salad.

15 pieces of fresh raw fish, served over seasoned rice. Served with soup or green salad.

*Cooked* Grilled eel, served on top of sushi rice. Served with soup or green salad.

6 pieces of sushi, 15 pieces of sashimi, and 1 lover roll. Served with soup or green salad.

CHEF'S SPECIAL ROLLS

Served with soup or green salad.

Spicy tuna, crab meat, avocado, scallions, and masago. Served with special sauces.

Crab meat with tempura flakes topped with tuna, avocado, and spicy eel sauce.

Black Dragon Roll

*Cooked* California roll topped with eel and eel sauce.

Shrimp tempura and crab meat, topped with fresh salmon and eel sauce.

Caterpillar Roll

Spicy tuna and avocado, topped with eel and avocado.

Tuna, salmon, white tuna, and crab meat rolled in cucumber with ponzu sauce. (Does not have rice.)

Spicy tuna sandwich, avocado, crab meat, and eel sauce.

*Cooked* Eel, cucumber, and cream cheese topped with avocado and masago.

Spicy tuna roll, topped with baked spicy scallops and five different kinds of caviar.

Fire Mountain Roll

California roll, topped with spicy tuna, white tuna, salmon, and five different kinds of caviar.

Spicy tuna, salmon, yellowtail, and white tuna drizzled with hot oil.

*Cooked* Shrimp Ebi, Tempura Flakes, Avocado, Cream Cheese and Caviar Topped With Spicy Crab Meat drizzle with Eel Sauce.

*Cooked* California roll, topped with spicy shrimp and caviar.

*Cooked* Crab meat with avocado and cream cheese, topped with deep-fried banana and caviar. Drizzled with spicy mayo sauce and mayonnaise.

King Triton Roll

Lobster tempura topped with tuna, salmon, shrimp, and black caviar.

Crab meat and tempura flakes, topped with tuna and scallops.

Mexican Bubble Roll

*Cooked* Shrimp tempura and avocado topped with cream cheese, shrimp, avocado, and tempura flakes.

*Cooked* Shrimp tempura, crab meat, avocado, and salmon baked with spicy mayo.

California roll, topped with tuna, salmon, white fish, and avocado.

California roll, topped with yellowtail and fresh salmon.

Spicy Spider Roll

Soft-shell crab, spicy tuna, and masago wrapped with cucumber and drizzled with eel sauce.

Spicy Tuna Twin Roll

Crab meat and cucumber topped with tuna, white tuna, and hot oil.

*Cooked* Crab meat, cucumber, and eel topped with cream cheese, avocado, and smoked salmon, drizzled with eel sauce.

Super Crunchy Roll

*Cooked* Crab meat and tempura flakes, topped with smoked salmon and drizzled with eel sauce.

*Cooked* Deep-fried roll with eel, crab meat, avocado, and cream cheese.

Spicy tuna with asparagus and tempura flakes, drizzled with spicy mayo.

Wasabi Hot Roll

Salmon, tuna, asparagus, avocado, and wasabi caviar.

Deep-fried roll with soft-shell crab, crab sticks, jalapeño, and cream cheese.

*Cooked* Shrimp tempura, avocado, cucumber, crab meat, cream cheese, asparagus, and lettuce. (Does not have rice.)

*Cooked* Deep-fried roll with spicy tuna, crab meat, avocado, cream cheese, and masago.

MAKI ROLLS

2. Negi Hamachi Roll

Yellowtail and cucumber.

Salmon, avocado, and cucumber.

COOKED MAKI ROLLS

California Roll

Crab, avocado, and cucumber.

Crab meat with tempura flakes.

Eel and cucumber, topped with eel sauce.

Grilled Lobster Roll

Lobster, avocado, cucumber, caviar, and cream cheese with with eel sauce on top.

Philadelphia Roll

Smoked salmon, avocado, and cream cheese.

Salmon Skin Roll

Grilled salmon skin, cucumber, and eel sauce on top.

Shrimp Tempura Roll

Shrimp, avocado, cucumber, and caviar.

Soft-shell crab, avocado, cucumber, and caviar.

Shrimp, crab meat, and cucumber in rice wrapper, served with a special sauce.

Teriyaki Chicken Roll

Teriyaki chicken, cucumber, and eel sauce on top.

SPICY ROLLS

Assorted fish with cucumber and scallion.

Spicy tuna with asparagus and citrus caviar.

Hamachi Hot Roll

Yellowtail with cucumber and scallion.

Spicy Crispy Crab Roll

Spicy crab meat with tempura flakes.

Spicy Tuna Roll

Spicy tuna with cucumber and scallion.

Spicy Salmon Roll

Spicy salmon with cucumber and scallion.

VEGETABLE ROLLS

Asparagus, avocado, and cucumber.

Japanese egg, yellow pickle, avocado, cucumber, & asparagus.

Lettuce, avocado, cucumbers, & asparagus.

SUSHI À LA CARTE

1 piece per order. (Made with white rice.)

Japanese Egg Sushi

*Cooked* Tamigo.

Crab Stick Sushi

*Cooked* Kani Kama.

Red Snapper Sushi

Fresh Salmon Sushi

Yellowtail Sushi

Flying Fish Roe Sushi

White Tuna Sushi

Smoked Salmon Sushi

*Cooked* Shake.

*Cooked* Ungagi.

SASHIMI À LA CARTE

2 pieces per order.

Japanese Egg Sashimi

*Cooked* Tamago.

Crab Stick Sashimi

*Cooked* Kani Kama.

Octopus Sashimi

Red Snapper Sashimi

Fresh Salmon Sashimi

Yellowtail Sashimi

Flying Fish Roe Sashimi

White Tuna Sashimi

Smoked Salmon Sashimi

*Cooked* Shake.

*Cooked* Ungagi.

*Cooked* Masago.

Salmon Roe Sashim

BENTO BOXES

Served with choice of soup.

California roll, seaweed salad, sushi rice, 3 pieces of salmon, tuna, and white tuna sashimi, and 1 piece of salmon, tuna and white tuna sushi.

Grilled Eel on top of Sushi rice with Japanese egg, tuna and salmon sashimi (2), tempura (2), seaweed salad, ginger, and wasabi.

California roll, crunchy roll, tempura roll, and seaweed salad.

Grilled Beef Short Ribs(Galbi), rice, kimchi, tempura (3), gyoza (2) and cake.

Shrimp skewers (3), gyoza (2), tempura (2), 2-piece California roll, and cake.

Bulgogi beef, rice, gyoza (2), kimchi, tempura (3), and cake.

Grilled Teriyaki chicken, rice, gyoza (2), tempura (3), 2-piece California roll, and cake.

Fried pork chop(Tonkatsu), house salad with house ginger dressing , gyoza (2), tempura (3), and cake.

NOODLES

Choice of meat with flat noodles, onion, and bean sprouts, Hong Kong style.

Your choice of meat with stir-fried noodles with sweet soy sauce,onions,carrots and cabbage.

Singapore Noodles

Your choice of meat with rice noodles,egg, onion,curry powder, bean sprouts, carrots, cabbage and cilantro.

Taiwanese Beef Noodle Soup

Egg noodles, Chinese bokchoy, and chunks of Beef Shank, served in a beef broth.

Vietnamese Noodle Soup 'Pho'

Rice noodles in a beef broth with sliced tender beef.

FRIED RICE

Traditional fried rice with choice of meat, egg, peas&carrots, and onion.

Chicken or pork, yellow curry with potatoes, carrots, & deep-fried dark meat chicken or pork with bread crumbs.

AUTHENTIC CHINESE CUISINE - CHICKEN

1. Spicy Chicken Cube 辣子鸡丁

2. Potato Chicken 土豆焖鸡

4. Bell Pepper Chicken 蜀香鸡

5. Mustard Jalapeno Chicken 酸菜火烧鸡

6. 3 Cup Chicken 三杯鸡

AUTHENTIC CHINESE CUISINE - PORK

1. Shredded Pork with Bean Curd 香干肉丝

2. Peking Pork 京酱肉丝

3. Yu Hsiang Pork 鱼香肉丝

4. Jalapeno Pork 辣椒小炒

5. Salt & Pepper Pork Chop 椒盐肉排

6. Fried Pork Chop 炸排骨

7. Twice Cooked Pork 回锅肉

8. Tan Chu Pork 糖醋里脊肉

9. Green Beans with Pork 干煸豆角肉丝

10. Braised Pork 红烧肉

11. Ma Po Chitlins 麻婆肥肠

12. Black Bean Ribs 豆鼓排骨

AUTHENTIC CHINESE CUISINE - BEEF

1. Tomato Beef 番茄炒牛肉

2. Black Pepper Beef 黑椒牛柳

3. Cumin Beef 孜然牛肉

4. Scallion Beef 葱爆牛肉

5. Fried Fritter Beef 鬼马牛肉

6. Kung Pao Tendon 宫保牛筋

7. Mala Tendon 麻辣牛筋

8. Chili Oil Beef 水煮牛肉

9. Sizzling Pepper Beef 铁板牛柳

10. Galbi 韩式小牛排

11. Black Pepper Galbi 黑椒牛仔骨

AUTHENTIC CHINESE CUISINE - LAMB

1. Scallion Lamb 葱爆羊肉

2. Mala Lamb 麻辣羊肉

3. Cumin Lamb 孜然羊肉

AUTHENTIC CHINESE CUISINE - SEAFOOD

1. Shrimp Cake 月亮虾饼

2. Spicy Prawns 香辣大虾

3. Pineapple Shrimp 果粒虾球

4. Salt & Pepper Shrimp 椒盐虾

5. Shrimp Omelet 虾仁爆蛋

6. Jalapeno Shrimp 泰式虾球

AUTHENTIC CHINESE CUISINE - FISH

1. Chili Oil Fish 水煮鱼片

2. Braised Fish 红烧鱼片

3. Mala Fish 麻辣鱼片

4. Black Bean Fish 豆鼓鱼片

5. Mustard Fish 酸菜鱼片

6. Sweet & Sour Fish 糖醋鱼片

7. Mala Tofu Fish 麻辣豆花鱼

8. Steamed Flounder 清蒸龙俐鱼

AUTHENTIC CHINESE CUISINE - DUCK

1. Crispy Duck 香酥鸭

2. Mala Duck 麻辣鸭

3. Roast Duck 五香卤鸭

4. Mushroom Duck 冬菇扒鸭

5. Gian Pao Duck 酱爆鸭

AUTHENTIC CHINESE CUISINE - BAO

1. 3 Cup Tofu Bao 三杯豆腐煲

2. Niu Nan Bao 牛腩煲

3. Mustard Chitlins Bao 酸菜肥肠煲

4. Seafood Tofu Bao 海鲜豆腐煲

5. Braised Chitlins Bao 五更肠旺煲

6. Eggplant Tofu Chicken Bao 香茄豆腐鸡丁煲

7. 8 Treasure Tofu Bao 八珍豆腐煲

AUTHENTIC CHINESE CUISINE - VEGETABLES

1. Bean Sprouts 清炒豆芽菜

2. Green Beans 干煸四季豆

3. Chin Gian Choy 青江菜

4. Braised Eggplant 红烧茄子

5. Yu Hsiang Eggplant 鱼香茄子

6. Tomato Egg 番茄炒蛋

7. Tofu Mushroom 冬菇豆腐

8. Sizzling Tofu 铁板豆腐

9. Ma Pao Tofu 麻婆豆腐

Stir Fried Lotus 清炒藕片

AUTHENTIC CHINESE CUISINE - NOODLES

1. Beef Chow Fun 干炒牛河

2. Beef Saucy Chow Fun 滑蛋牛河

3. Beef Noodle Soup 红烧牛肉面

4. Szechuan Beef Noodle Soup 川味牛肉面

5. Fried Pork Chop Noodle Soup 排骨汤面

6. Singapore Rice Noodles 新加坡炒米粉

7. Triple Rice Noodles 三鲜炒米粉

8. Niu Nan Noodles 牛腩面

9. Sha-Cha Udon 沙茶炒乌龙

10. Seafood Udon Noodle Soup 海鲜乌龙面

AUTHENTIC CHINESE CUISINE - RICE

1. Taiwanese Saucy Rice 卤肉饭

2. Yang Chow Fried Rice 扬州炒饭

3. Beef Saucy Rice 滑蛋牛饭

4. Sha Cha Beef Rice 沙茶牛肉饭

5. Shrimp Saucy Rice 滑蛋虾饭

6. Bibimbap 韩式拌饭

7. Curried Chicken Rice 咖喱鸡排饭

8. Curried Pork Rice 咖喱猪排饭

9. Curried Beef Tendon Rice 咖喱牛腩饭

10. Beef Tendon Rice 牛腩饭

AUTHENTIC CHINESE CUISINE - MINI HOT POT

迷你火锅 With your choice of broth.

1. Beef 牛肉火锅

2. Chitlins 肥肠火锅

3. Lamb 羊肉火锅

4. Seafood 海鲜火锅

AUTHENTIC CHINESE CUISINE - DESSERTS

Tiramisu 提拉米苏

Cheesecake 起司蛋糕

SIDE ORDERS

Plain Fried Rice

Onions, peas&carrots and egg.

Onions, carrots,cabbage.

Stir-Fried Broccoli

Steamed Broccoli

Stir-Fried Green Beans

Mixed Vegetable

Extra Sauce (2 oz.)

Sweet & sour sauce, table hot mustard, eel sauce, spicy mayo, mayo sauce, sriracha, teriyaki sauce, lettuce wrap sauce, peanut sauce, fish sauce, wasabi sauce, ginger sauce, salad dressing, or cream cheese.

Extra Sauce (1 Pint)

House brown sauce, House sweet & sour sauce, Honey sauce or Soy sauce(5)

BEVERAGES

Bottled Drink (20 oz.)

Coca-Cola, Diet Coke, Sprite, Pibb Xtra, root beer, or lemonade.

Sweet or unsweetened.

Flavored Iced Tea

Peach, strawberry, lychee, mango, or passion fruit.

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